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Browne Jacobson and FDF: Leading conversations on diversity and inclusion

Colleague networks as catalysts for positive change with Ali Beresford from Nestlé UK and Ireland

The food and drink sector team at Browne Jacobson LLP are partnering with the Food & Drink Federation to run a campaign focussing on diversity and inclusion in the food and drink industry.

Over the course of six weeks, we are hosting conversations with several individuals who are leading the way on diversity and inclusion in the sector, and who have some great stories to share.

This conversation is with Ali Beresford at Nestlé UK and Ireland who discussed Nestlé UK and Ireland’s work to accelerate equality and inclusion for LGBT+ individuals in the workplace. Globally, Nestlé are a founding member of the World Economic Forum’s Partnering for Racial Justice in Business initiative and Ali talks about the way the Eradicating Racism Network in the UK and Ireland have been instrumental in driving change.

Watch the video

For more information on Browne Jacobson’s work with the food and drink sector, visit our dedicated webpage below.

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Key contacts

Sam Sharp

Sam Sharp


Sam is the head of our food and drink group and has advised a range of clients in the sector, including multinational food and drink manufacturers and distributors, national retailers, restaurant chains and suppliers on a wide range of corporate matters.

+44 (0)115 908 4812

Rachel Lyne

Rachel Lyne


Rachel has advised manufacturers, wholesalers and retailers on a range of food safety issues including food labelling requirements, food safety and hygiene investigations and prosecutions and product recalls.

+44 (0)121 237 4584